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Jessica Hord shows us how to take one of our favorite vegetables to a whole new level. This delicious Parmesan Roasted Cauliflower recipe courtesy of I Wash...You Dry is quick and easy, leaving you more time to enjoy. You can eat it as an appetizer, a side dish, or even a midnight snack! Or perhaps, all three?

You can get the recipe on their website, and check out the full video below:

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